The main is the sushi of the ginger and sesame of sweet-vinegared pickles wrapped in the flower of the edible okra in a morning fair. it a grilled eggplant … a thing with this already delicious — when what eggplant of a morning fair is grilled, it understands a difference, and a fig of a black melon sweet-drink-made-from-fermented-rice + salt pickled in malted rice and the first of the season to one bowl which entwined it, tofu, and fermented soybeans. Soup of wakame seaweed and a pickled plum.
メインは、朝市での食用オクラの花に包んだ甘酢漬けの生姜と胡麻のお寿司
それに焼き茄子・・・これがもう美味しいのなんの、朝市の茄子は焼くと違いが分かる
あと、豆腐と納豆をからめた一鉢に黒瓜の甘酒＋塩麹漬け、初ものの無花果
ワカメと梅干のお吸い物